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The Roman cookery book / a critical translation of The art of cooking, for use in the study and the kitchen, by Barbara Flower and Elisabeth Rosenbaum ; with drawings by Katerina Wilczynski.

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Flower, Barbara

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The Roman cookery book / a critical translation of The art of cooking, for use in the study and the kitchen, by Barbara Flower and Elisabeth Rosenbaum ; with drawings by Katerina Wilczynski.