13 results filtered with: Ice Cream
- Archives and manuscripts
Cleave, Surgeon Captain 'Peter' Thomas Latimer
Cleave, Thomas Latimer "Peter" (1906-1983)Date: 1925-1985Reference: PP/TLC- Archives and manuscripts
- Online
Manuscript recipe book of Grace Carteret, 1st Countess Granville (1654-1744)
Date: 1662 - mid 18th centuryReference: MS.8903- Archives and manuscripts
Chalke, Dr Herbert Davies (1897-1979)
Chalke, Herbert Davies, 1897-1989.Date: 1924-c.1980Reference: GC/200- Books
Directions for making delicious creamy ice creams with Bird's custard and Bird's blancmange and Bird's ice cream powders / [Alfred Bird & Sons Ltd].
Alfred Bird & Sons.Date: 1930?]- Books
- Online
L'art de bien faire les glaces d'office; ou les vrais principes pour congeler tous les refraichissemens. La maniere de préparer toutes sortes de compositions, la façon de les faire prendre, d'en former des fruits, cannelons, & toutes sortes de fromages. Le tout expliqué avec précision selon l'usage actuel. Avec un traité sur les mousses. Ouvrage très-utile à ceux qui font des glaces ou fromages glacés. Orné de gravures en taille-douce / Par M. Emy.
Emy, M.Date: 1768- Audio
- Online
Frank Rowntree compilation recordings. Part 3, Track 16.
Date: 1972- Books
- Online
Der practische Mineralwasser-Fabrikant, oder, Anleitung zur Fabrikation aller moussirenden Getränke, namentlich der Mineral- und Luxuswässer, Fabrikation von klarhaltbarem Champagner, moussirendem Maitrank und Apfelwein, klarhaltbaren moussirenden Limonaden, Punsch, Grog u. : ferner der moussirenden köstlichen Getränke von amerikanischem Eis Crême mittelst Mineralwasser-Bereitungsmaschinen eigener Construction ... / von Oscar Kropff & Comp., Fabrikanten technischer Maschinen und Apparate, Mineralwasser- und Roheisfabrik in Nordhausen.
Date: [1870]- Born-digital archives
- Online
Fanshawe, Lady Ann (1625-1680)
Fanshawe, Lady Ann, 1625-1680Date: 1651-1707Reference: MS.7113- Archives and manuscripts
Hand-written book of recipes and remedies
Date: late 19th centuryReference: MS.9201- Archives and manuscripts
Dalrymple-Champneys, Sir Weldon (1892-1980)
Dalrymple-Champneys, Weldon, Sir, 1892-1980.Date: c.1865-1980Reference: GC/139- Archives and manuscripts
Whittingham, Sir Harold E., 1887-1983, Air Marshal
Whittingham, Harold E., Sir.Date: 1904-1983Reference: PP/HEW- Books
The ice book : being a compendious and concise history of everything connected with ice, from its first introduction into Europe as an article of luxury to the present time; with an account of the artificial manner of producing pure & solid ice. And a valuable collection of the most approved recipes for making superior water ices and ice creams at a few minutes' notice / by Thomas Masters.
Masters, Thomas.Date: 1844- Books
Ice cream lectures; London, 1950 / Organized in connection with the London & Home Counties Division of Ice Cream Alliance ; edited by Peter K. MacKenzie.
Ice Cream Alliance.Date: [1951?]