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Books
Our food, nutrition and you... : your free guide / McDonald's.
McDonald's Restaurants Ltd.Date: 2006
Ephemera
Online
Salt and its effect on your health / CASH.
Date: 2007
Books
Online
Revelations of Egyptian mysteries : history of the Creation, the causes and the progress of the degeneration of nature, the conflagration and manner of the resurrection of the world, as allegorically represented by the Egyptian philosophy: showing the justice of the inculcations of the ancient Egyptian priests and wise men, teaching that salt was fatally hurtful to human nature : with a discourse on the maintenance and acquisition of health, on principles in accordance with the wisdom of the ancients / by Robert Howard.
Howard, Robert, approximately 1812-1854.Date: 1850
Ephemera
How much salt should I eat? : a guide to maintaining a healthy level / Waitrose health & wellbeing.
Date: [2010]
Books
Salt : a world history / Mark Kurlansky.
Mark KurlanskyDate: 2002
Books
Hints for tastier meals / Cerebos Ltd.
Date: [1930?]
Ephemera
Online
Cerebos Salt : the salt that is absolutely pure : bought of A.W. Laws, grocer, &c., Bungay.
Laws, A. W.Date: 1910
Books
Healthy eating and stroke / The Stroke Association Information Service.
Date: 2012
Ephemera
Online
"Pepsalia" : the digestive table salt : a condiment, not a medicine : about indigestion / G. & G. Stern.
G. & G. Stern.Date: [1890?]
Pictures
Online
Cross-section of a shaft for extracting rubble from the pit. Etching by Bénard after L.J. Goussier.
Goussier, Louis-Jacques, 1722-1799.Date: [between 1700 and 1799]Reference: 31019i
Books
Online
Salt and other condiments / by J. J. Manley.
Manley, John Jackson.Date: 1884
Books
Neptune's gift : a history of common salt / Robert P. Multhauf.
Robert P. MulthaufDate: [1996, ©1978]
Books
Das Salz : seine Geschichte, seine Symbolik und seine Bedeutung im Menschenleben eine monographische Skizze / M.J. Schleiden.
Matthias Jacob SchleidenDate: [1983], ©1983
Books
A treatise, or discourse upon salt : the third principle of minerals.
Johann HarpprechtDate: 1722
Books
Online
Revelations of Egyptian mysteries; and allegories of the Greek lyric poets clearly interpreted. History of the works of nature. With a discourse on health, according with the wisdom of the ancients / By Robert Howard, M.D.
Howard, Robert, -1812Date: 1850
Books
Online
The use of brandy and salt as a remedy for various internal as well as external diseases, inflammation and local injuries : containing ample directions for making and applying it : illustrated and explained by the discoverer / William Lee.
William LeeDate: 1851
Books
20 Jahre Österreichisches Speisesalzgesetz / von R. Höfer [and others].
Date: 1987
Ephemera
Online
Cerebos table salt : can't decline it ... / Cerebos Limited.
Date: [between 1890 and 1899?]
Books
Salt and your health / CASH.
Date: [2007?]
Books
Online
Theory eydokoyntoz : the great preserver of mankind which is alexicacus, spirit of salt of the world, now philosophically prepared and purged from all hurtfull or corroding qualities, for beyond any thing yet known to the world, being both safe and persistant for the use of all men, women and children / Emanuel Rhodocanaces.
Kōnstantinos RhodokanakēsDate: [1670?]
Ephemera
Online
Salt and stomach cancer / CASH.
Date: 2010
Ephemera
Online
For use in a salt free diet : Ruthmol, the chloride-free table salt : indications: cardiac disease with decompensation, renal affections, hypertension, slow healing wounds, tuberculosis, gout, obesity, allergic phenomena, eczema (idiopathic) / The Antigen Laboratories.
Antigen Laboratories.Date: [1931?]
Books
Online
The food of our sailors, and On a simple and inexpensive plan for rendering the salted meat more nutritious / by Robert Galloway.
Galloway, Robert, 1822-1896Date: [between 1870 and 1879?]
Books
Online
Specification of Daniel Rutter Long : preserving animal food by means of injection.
Long, Daniel Rutter.Date: 1855
Books
Salt and health / Scientific Advisory Committee on Nutrition.
Date: [2003], ©2003

Works search

Active filters:

Our food, nutrition and you... : your free guide / McDonald's.

Salt and its effect on your health / CASH.

How much salt should I eat? : a guide to maintaining a healthy level / Waitrose health & wellbeing.

Salt : a world history / Mark Kurlansky.

Hints for tastier meals / Cerebos Ltd.

Cerebos Salt : the salt that is absolutely pure : bought of A.W. Laws, grocer, &c., Bungay.

Healthy eating and stroke / The Stroke Association Information Service.

"Pepsalia" : the digestive table salt : a condiment, not a medicine : about indigestion / G. & G. Stern.

Cross-section of a shaft for extracting rubble from the pit. Etching by Bénard after L.J. Goussier.

Salt and other condiments / by J. J. Manley.

Neptune's gift : a history of common salt / Robert P. Multhauf.

Das Salz : seine Geschichte, seine Symbolik und seine Bedeutung im Menschenleben eine monographische Skizze / M.J. Schleiden.

A treatise, or discourse upon salt : the third principle of minerals.

Revelations of Egyptian mysteries; and allegories of the Greek lyric poets clearly interpreted. History of the works of nature. With a discourse on health, according with the wisdom of the ancients / By Robert Howard, M.D.

The use of brandy and salt as a remedy for various internal as well as external diseases, inflammation and local injuries : containing ample directions for making and applying it : illustrated and explained by the discoverer / William Lee.

20 Jahre Österreichisches Speisesalzgesetz / von R. Höfer [and others].

Cerebos table salt : can't decline it ... / Cerebos Limited.

Salt and your health / CASH.

Salt and stomach cancer / CASH.

For use in a salt free diet : Ruthmol, the chloride-free table salt : indications: cardiac disease with decompensation, renal affections, hypertension, slow healing wounds, tuberculosis, gout, obesity, allergic phenomena, eczema (idiopathic) / The Antigen Laboratories.

The food of our sailors, and On a simple and inexpensive plan for rendering the salted meat more nutritious / by Robert Galloway.

Specification of Daniel Rutter Long : preserving animal food by means of injection.

Salt and health / Scientific Advisory Committee on Nutrition.