Cholesterol : chemistry, biochemistry, and pathology / edited by Robert P. Cook.

Date:
1958
  • Books

About this work

Publication/Creation

New York : Academic Press, 1958.

Physical description

xii, 542 pages : illustrations ; 24 cm

Contributors

Bibliographic information

Includes indexes, references and footnotes.

Languages

Subjects

Where to find it

  • LocationStatusAccess
    Closed stores
    K11447

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