Report on the present state of knowledge concerning accessory food factors (vitamines) / compiled by a committee appointed jointly by the Lister Institute and the Medical Research Committee.
- Committee upon Accessory Food Factors (Vitamines) (Great Britain)
- Date:
- 1919
- Books
About this work
Publication/Creation
London : H.M.S.O., 1919.
Physical description
107 pages ; 25 cm.
Notes
At head of title: National Health Insurance. Medical Research Committee.
Languages
Subjects
Where to find it
Location Status Access Closed storesQU160 1919G78r