Adulterations of food : with short processes for their detection / by Rowland J. Atcherley.

  • Atcherley, Rowland J.
Date:
1874
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Adulterations of food : with short processes for their detection / by Rowland J. Atcherley. Public Domain Mark. Source: Wellcome Collection.

About this work

Publication/Creation

London : W. Isbister, 1874 (London : Virtue and Co..)

Physical description

viii, 112 pages, 12 unnumbered leaves of plates ; 17 cm

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    M16421

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