The microscopical examination of foods and drugs : a practical introduction to the methods adopted in the microscopical examination of foods and drugs, in the entire, crushed and powdered states / by Henry George Greenish.

  • Greenish, Henry G. (Henry George), 1855-1933.
Date:
1903
  • Books

About this work

Publication/Creation

London : J. & A. Churchill, 1903.

Physical description

xxii, 321 pages : illustrations ; 24 cm

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Where to find it

  • LocationStatusAccess
    Closed stores
    K15892

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