Salmonellae in foods / Ruth M. Blood.
- Blood, Ruth M.
- Date:
- 1969
- Books
About this work
Publication/Creation
[Leatherhead, Surrey] : [British Food Manufacturing Industries Research Association], 1969.
Physical description
45 pages : illustrations ; 21 cm.
Contributors
Notes
Cover title.
Bibliographic information
Includes bibliographical references (pages 39-45).
Languages
Where to find it
Location Status Access Closed storesP11980