Women on food / Charlotte Druckman +115 writers, chefs, critics, television stars, and eaters.

New York, NY : Abrams Press, [2019]

400 pages : illustrations (some colour) ; 23 cm

Introduction -- Lexicon -- Serve it forth / Sadie Stein -- Interview: Betty Fussell -- Write this, not that! -- The fruit saver / Tejal Rao -- Interview: Pim Techamuanvivit -- Ms. Pac-Man's revenge / Soleil Ho -- Cook this, not that! -- Interview: Diana Henry -- The months of magical eating / Tienlon Ho -- The truth about my mother -- Father's day / Priya Krishna -- Interview: Cheryl Rogowski -- Community cup / Evelyn Hockstein -- Failing up... and down -- "Survival pending revolution" / Korsha Wilson -- Interview: Devita Davison -- You know what they say about people who make assumptions... -- Gael and Mimi / Charlotte Druckman -- Thank u -- Trapped in, dining out / Osayi Endolyn -- Horoscopes -- How fashion hijacked the food world / Mari Uyehara -- Interview: Carla Hall -- "Oh god, a waitress" / Rebecca Flint Marx -- My boobs got in the way -- Interview: Rachael Ray -- Labor saving / Bee Wilson -- The best thing since sliced bread -- Who cares? / Emily Gould -- Interview: Nigella Lawson -- Comfort dishes / Carolita Johnson -- A toast! -- Interview: Preeti Mistry -- Sitting still / Von Diaz -- Ask me anything...? -- Interview: Jessica Harris -- The c-word / Charlotte Druckman -- If we were in charge of the world -- A good cookie / Dorie Greenspan -- Interview: Kim Severson -- A fig by any other name / Kristina Gill -- Bright ideas -- Thank u (reprise) -- The chorus -- Mother, 6:35 p.m. / Julia Kramer.