American meat and its influence upon the public health / by Albert Leffingwell.

  • Leffingwell, Albert, 1845-1916.
Date:
1910
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American meat and its influence upon the public health / by Albert Leffingwell. Public Domain Mark. Source: Wellcome Collection.

About this work

Publication/Creation

London : G. Bell & sons, 1910.

Physical description

vii pages, 2 leaves, 208 pages ; 19 cm

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    K23066

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