Person
Clayton, William
Catalogue
- Books
Colloid aspects of food chemistry and technology / William Clayton.
Clayton, William.Date: 1932- Books
Canned foods : an introduction to their microbiology / by J.G. Baumgartner ; foreword by W. Clayton.
Baumgartner, J. G.Date: 1949- Books
Physical chemistry of oils in the treatment of burns / William Clayton, David Thompson, A.J. Howard.
Clayton, William.Date: [1941]